Joshua Berlow
Monday, November 13, 2017
Undergraduates 1981 St. John's College, Santa Fe, New Mexico
Added Tom Slakey, who wasn't on the newspaper list.
Names in Blue Bold have signed up with SJC Connect.
Names in Red Bold are deceased.
Bonnie Bassan, Oak Park. Ill .
Joshua Dan Berlow, Bethesda. Md .
Martha Reeves Billington, Las Cruces. N.M .
Peter Fletcher Brush, Rutland. Vt ;
Alison Carper, Alexandria, Va ;
Paul Richard Cheney, Santa Fe;
Geoffrey J. Comber, Annapolis, Md.;
Katrina Renee Crater, Denver;
Monica Lamont Creelman. Baltimore, Md.;
Corey Keith Crume, Tustin. Calf..
Thomas More Donnelly, Oak Park. Ill;
Catherine Dory Eisenbeis. Patagonia, Ariz.;
Lance MacConnell Forsythe, Tucson. Ariz ;
Armando Guadiana , Laredo, Texas;
Hazen Howard Hammel. Clarks Summit, Penn ;
Charles J. Harrison, Hyde Park, Ill ;
Terrilynn Hicks, Santa Fe;
Maria Cristina Ironside. King of Prussia. Penn .
Maha Khoury. Chicago. Ill :
Mark Lonsdale Langley, Tucson,
Lisa Lashley, San Marino. Calif ;
Elizabeth Morgan Mills. Solana Beach. Calif
Joseph Moore, Newport Calif.;
Barbara beth Obata. Mill Calif ;
Aimee Elsie Robson, Starkville. Miss .
William Geoffrey MT Rommel. Pewee Valley, Ky.;
Sabine Schweidt, Valley Stream. NY. ;
Tom Slakey
Michael Phillips Stanton. Miami. Fla.;
Karl William Stukenberg , Worthington. Ohio;
Carla Ruth Tangora, Phoenix, Ariz.;
Robert Edward Tangora. Austin, Ind ;
Michael Earl Urena, Alta Loma. Calif.
Michele Ann Varricchio, Allentown. Pa.;
John Jefferson Watkins Jr., Mount Ida , Ark ;
Jonathan Blake Weis, Mount Hermon, Mass :
Zelda Zinn. Houston.
Tuesday, February 7, 2017
Bombs in the Basement - 7/7/16
Seven Jobs - 8/9/16
1) Stock room at Hahn's Shoes at Montgomery Mall. Hated it but it was interesting. There was an entire hierarchy of shoe salespeople.
2) Barker on the Olympic Bobsled ride in Ocean City Maryland. Great job. Unfortunately I got fired for saying "Casey's Games are rigged" over the mic when I thought no one was listening. Someone was always listening.
3) Wrangling 50lb bags of roasted coffee beans at Georgetown Coffee Tea and Spice. Not real memorable, but I learned a lot about high-end coffee years before Starbucks.
4) Telemarketer at Time-Life Books. Lasted (what was for me) a long time at this one. Wasn't good at sales and was moved to "Confirmation" where I did well. In "confirmation" we had to determine if the people who were sent books would actually pay for them. If they didn't, there was nothing Time-Life could do.
5) DJ at Latino gay disco in Santa Fe. Don't recall the name. I remember saying at the interview that I wasn't gay, and the owner said it didn't matter. Didn't last very long at this one.
6) Computer room tech at a TV ratings company in Santa Fe. Very early computer tech at this place- punch cards came in and were entered into the computer and then the data was sent over telephone wires to Chicago. Hard drives were the size of large car tires and were in a rack. I enjoyed this job, but it was seasonal, tied to the TV ratings season.
7) Cheese and meat case at The Winery Deli in Santa Fe. My first and last food handling job. Got fired for letting the restaurant make a sandwich from spoiled lox, eating too much of the goods, and sitting down on the job. Sold corned beef to Amy Irving.
Not listed: A bunch of florist jobs.
ICQ - 9/10/16
Onibar - 9/26/16
Food Prices - 10/26/16
You simply can't compare the price of food in 1980 to the price of food today. You're comparing apples and oranges! Back in 1980, who was buying organic food? Who was buying artisanal cheeses and breads? Who was buying lattes at Starbux? The entire food landscape has changed. TheRE is a huge variety now in quality that just didn't exist then. Food just isn't "fungible" like gold- which is why gold makes sense as an economic indicator over time whereas food doesn't. An ounce of pure gold from 500 years ago or 50 years ago or 5 years ago from anywhere in the world is the same as an ounce bought tomorrow. There is an economic indicator called the "Big Mac Index" which is about as fungible as food gets. It compares the price of food around the world based on what it costs in US dollars to buy a Big Mac in those places. The idea being that a Big Mac is pretty much the same in Moscow, Paris, London, Johannesburg, Beijing, Baltimore, and wherever. But when it comes to sushi, for Pete's sake, there's sushi from Giant (which has improved immeasurably over the years BTW) to award-winning sushi from Matsuri here in Baltimore to sushi at Whole Foods (overpriced IMO) to sushi from the corner Chinese hole in the wall (you are basically risking your health with this stuff) to high-end sushi in Tokyo where one fish can go for tens of thousands of dollars. Hell, there are pizza slices that I wouldn't touch with a ten food pole which folks here in Baltimore scarf down by the hundreds every day to very good pizza at Bella Roma in Hampden which is excellent- AND IT'S the same price! But with the government food data figures, over the years they can change what food is in the basket to get any number they want. What could be more politically sensitive than the price of food?